Jennie Marcus wants to take your order at Vista Prairie at Copperleaf in Willmar, MN. Would you prefer the Daily Chef’s Selection or are you in the mood for a hot panini sandwich today? If so, you should try the Chicken Caprese with mozzarella cheese, tomato and a balsamic glaze, served on artisan bread. Copperleaf’s North Winds Fine Dining menu will soon feature these choices and many more, in addition to yummy breakfasts, served each morning until 10 a.m.
It’s all about choice and flexibility. “We all look forward to our next meal,” says Jennie, Copperleaf’s Executive Director. “For residents to have choice on when and what they want to eat, and who they want to eat with, is going to make a huge difference in our services. They can also invite their families to come and get something from the restaurant.”
The dining experience will change for Copperleaf’s 24 memory care suites as well. The former dining room in that section has been converted to new activity space. The new dining area will have facilities to enable residents to eat when they want to. “It will allow the staff to do more one-on-one care with them,” Jennie explains.
Jennie says the residents have enjoyed watching the progress so far with the $1.5 million renovation in the kitchen, and throughout Copperleaf’s public spaces. “One of our huge landmarks was moving the grand piano upstairs,” she recounts. “That was an emotional day. Now that it’s on the mezzanine level it sounds so beautiful. I think it was always meant to be up there; the acoustics are so nice.”
When spring comes, Copperleaf still plans to create an outdoor dining area with views of the marsh behind the building and a pergola for shade. “We’ll be coming to residents and members of the community for financial support to go beyond our renovation budget,” Jennie said. The community offers 55 one-and-two-bedroom assisted living apartments and seven care suites in addition to memory care. Compassion, smiles and fine dining all around.